(FAUJI) CORN FLOUR 275GM

Corn flakes are a popular breakfast cereal made from toasted flakes of corn. Light, crispy, and golden in color, they are typically enjoyed with milk and sometimes sweetened with sugar or honey. Corn flakes offer a quick and convenient meal option, providing a source of carbohydrates and essential vitamins and minerals, often fortified with nutrients like iron and B vitamins. Their mild flavor and crunchy texture make them a favorite choice for people of all ages, either as a traditional breakfast or as a light snack throughout the day